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Features The composition of maltodextrin is closely related to its hydrolysis process, starch type and the existence of other components (such as protein, fat, etc.) in starch. Maltodextrins with different DE values have different functions and properties: thickening, gelatinization, reducing product sweetness, changing the freezing point of the system, inhibiting ice crystal growth, replacing fat, reducing heat energy, improving texture, and being used as sprays or drying carriers. Can quickly replenish glycogen storage
Parameters Specification: 1000g Suitable for all people who have participated in physical training for a long time and want to increase carbohydrate intake Usage and dosage Pour the right amount of water or juice into our shaker, then add 50g, shake and mix, and drink in real time. Please take it before, during or after high-intensity exercise to achieve the effect. be careful Do not exceed the recommended daily dose. This product can not replace normal diet and healthy lifestyle. Production country England / UK Production enterprise myprotein |
