Features Double gear rough grinding / fine grinding tool, grinding head is high wear resistance porcelain flake
Parameters Brand: Fu Tengbao WMF Trade name: knife grinder Product specification: length 20cm, height 10cm, base width 4.5cm Commodity packaging: counter packaging Origin: Germany be careful: 1. In the process of sharpening, pull in the direction indicated by the arrow above the sharpening edge, never pull back and forth. 2. After grinding the cutter, wipe it with wet cloth or rinse it with water, and then wipe it dry. It must be dried. Clean the metal blade and ceramic rod of the grinder with a soft brush to keep the grinding head clean. Step: rough grinding: used for cutting edge or repairing severely damaged blade, suitable for blunt tool. Put the knife into the carbide grinding edge, the lower part of the knife edge is close to the bottom of the "V" shaped opening, keep the angle of the knife in the middle, with appropriate and uniform force, pull along the arc of the knife edge to observe the situation of the knife edge, and repeat for three to five times. After sharpening the tool, it can be roughly ground again after half a year, or it can be determined according to the specific situation. Step 2: fine grinding: This is a necessary step, which is used to eliminate the burr on the blade and polish the blade smooth and bright. Put the knife into the grinding edge of the ceramic rod, the lower part of the knife edge is close to the bottom of the "V" shaped opening, keep the angle of the knife in the middle, use a force slightly smaller than that in step, and repeat for three to five times. Under normal circumstances, it is recommended to use it once a week or daily to keep your blade sharp at any time. |