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Product details
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Culinario German ceramic frying pan 20cm

Color pattern:
- + Gross weight: 900g
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Specifications
Of sale: Germany
Brand: Culinario
Quantity: 1
Type: Kitchenware/tableware
Allotment: Overseas warehouse delivery

Commodity description

 

       

Features  

1. This frying pan from Germany has an advanced ceratherm coating, and no harmful substances appear.

2. Ceratherm is a kind of ceramic coating for high-efficiency non stick pot. It is based on ceramics and comes from natural materials. It is produced at 600 ℃ to ensure that no toxic and harmful substances will appear.

3. Healthy frying without toxic steam;

4. Non stick technology can reduce oil consumption;

5. Energy saving through optimal heat conduction;

6. Double layer non stick layer can make cleaning easier;

7. This kind of coating has a certain toughness and is less likely to produce scratches than the traditional non stick pot.

8. No cover.

 

Parameters   

Diameter: 20cm

Specification: 1 piece

Material: Ceramic

Applicable stove: gas stove, induction cooker

Warm tips: the goods are purchased directly from abroad, but we can't provide warranty service at home. Please understand.

matters needing attention:

1. Before use for the first time, rinse with clean water and wipe dry, apply a thin layer of edible oil (except butter and lard) as maintenance, and then clean before use.

2. When cooking, heat resistant resin, plastic or wooden spatula should be used to avoid sharp spatula or metal utensils damaging the surface of non stick pot.

3. The heat transfer of non stick kitchenware is even. When using it, you only need to use medium to small fire to cook delicious food. When using high fire, there must be food or water in the pot.

4. After use, wait for the temperature to drop slightly, and then wash with clean water, not with cold water immediately. In case of stubborn stains, you can use hot water and detergent, sponge cleaning, do not use rough emery cloth or metal ball vigorously cleaning.

Country of origin: Germany

Manufacturer: Culinario

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